Beans Velour Seed
₨ 100
Beans Velour Seed
Approx.10 Seeds
Velours beans are a gourmet delicacy, distinguished by their slender, 5-inch-long purple pods. When eaten raw, these beans offer a crisp and juicy texture, showcasing their fresh, vibrant flavor. Cooked velours beans transition to a pleasing green hue and maintain their tender texture, ideal for lightly buttered preparations that enhance their natural taste. Known for their visual appeal and culinary versatility, velours beans are a delightful addition to dishes, providing both aesthetic charm and delicious flavor.
Description
Beans Velour Seed
In Pakistan, align crop sowing with seasons: Spring for tomatoes, peppers; Summer for okra, squash; Autumn for cauliflower, lettuce; Winter for peas, spinach. Prepare soil, sow at right time, maintain moisture, and monitor growth for optimal results.
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