Parsley Seeds” Improved selection on the standard moss curled parsley. This culinary standard is easy to grow and tolerates light frost. The uniform, dark green, medium-fine curled leaves can be used as a garnish or a salad or entree ingredient. Multiple cuttings per season are possible from one planting
Parsley Seeds” In Pakistan, parsley (Petroselinum crispum) is best grown in cooler months, typically from October to March. Benefits include rich vitamins A, C, and K. Sow seeds in seedling trays with peat moss, keep soil moist, and provide partial shade. For growers, thin seedlings to 6 inches apart. Visit Sky Seeds for peat moss and seedling trays.
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